本发明公开了一种提取大蒜素的方法。

它是将新鲜大蒜处理成泥状后按1∶1的重量比与95°食用乙醇混合,密封贮存8～15天后,过滤取浸泡液,再将浸泡液密封贮存3天。

CN1205329A-一种提取大蒜素的方法-GooglePatents一种提取大蒜素的方法DownloadPDFInfoPublicationnumberCN1205329ACN1205329ACN98111287CN98111287ACN1205329ACN1205329ACN1205329ACN1205329ACN98111287CN98111287CN98111287CN98111287ACN98111287ACN98111287ACN1205329ACN1205329ACN1205329AAuthorityCNChinaPriorartkeywordsgarlicindaysethanolextractingsealingPriorartdate1998-05-08Legalstatus(Thelegalstatusisanassumptionandisnotalegalconclusion.Googlehasnotperformedalegalanalysisandmakesnorepresentationastotheaccuracyofthestatuslisted.)GrantedApplicationnumberCN98111287OtherlanguagesEnglish(en)OtherversionsCN1070179C(zhInventor刘锡云CurrentAssignee(Thelistedassigneesmaybeinaccurate.Googlehasnotperformedalegalanalysisandmakesnorepresentationorwarrantyastotheaccuracyofthelist.)CHANGJIANGBREWERYWUHUCITYOriginalAssigneeCHANGJIANGBREWERYWUHUCITYPrioritydate(Theprioritydateisanassumptionandisnotalegalconclusion.Googlehasnotperformedalegalanalysisandmakesnorepresentationastotheaccuracyofthedatelisted.)1998-05-08Filingdate1998-05-08Publicationdate1999-01-201998-05-08ApplicationfiledbyCHANGJIANGBREWERYWUHUCITYfiledCriticalCHANGJIANGBREWERYWUHUCITY1998-05-08PrioritytoCN98111287ApriorityCriticalpatent/CN1070179C/zh1999-01-20PublicationofCN1205329ApublicationCriticalpatent/CN1205329A/zh2001-08-29ApplicationgrantedgrantedCritical2001-08-29PublicationofCN1070179CpublicationCriticalpatent/CN1070179C/zh2018-05-08Anticipatedexpirationlegal-statusCriticalStatusExpired-Lifetimelegal-statusCriticalCurrentLinksEspacenetGlobalDossierDiscussPFRGXCVKLLPLIP-UHFFFAOYSA-NDiallyldisulfideChemicalcompounddata:image/svg+xml;base64,PD94bWwgdmVyc2lvbj0nMS4wJyBlbmNvZGluZz0naXNvLTg4NTktMSc/Pgo8c3ZnIHZlcnNpb249JzEuMScgYmFzZVByb2ZpbGU9J2Z1bGwnCiAgICAgICAgICAgICAgeG1sbnM9J2h0dHA6Ly93d3cudzMub3JnLzIwMDAvc3ZnJwogICAgICAgICAgICAgICAgICAgICAgeG1sbnM6cmRraXQ9J2h0dHA6Ly93d3cucmRraXQub3JnL3htbCcKICAgICAgICAgICAgICAgICAgICAgIHhtbG5zOnhsaW5rPSdodHRwOi8vd3d3LnczLm