【問題】ajoene?推薦回答 1.《Ajocin (Allicin+Ajoene) prevents human cancer by aflatoxin inhibition》作者:Prabahar, Archana,Vellingiri, Srividhya,Raja, Kalpana 常見健康問答diallyl disulfide supplementMethyl sulfidediallyl sulfidediallyl disulfideDimethyl trisulfideAllyl methyl sulfideGarlic acidajoene延伸文章資訊Diallyl trisulfide, a constituent of processed garlic, inactivates ... | diallyl trisulfideWe have shown previously that apoptosis induction by diallyl trisulfide (DATS), a constituent of processed garlic, in PC-3 and DU145 human prostate cancer ...Trisulfide, di-2-propenyl | diallyl trisulfideOther names: Allyl trisulfide; Diallyl trisulfide; Diprop-2-en-1-yltrisulfane; 1,3-Diallyltrisulfane; di-(2-Propenyl)trisulfide; diallyl trisulphide ...Diallyl trisulfide | diallyl trisulfideDiallyl trisulfide is a sulfer-based compound obtained from garlic and onion that is an inhibitor of chemically induced tumorigenesis.Diallyl trisulfide suppresses tumor growth through the ... | diallyl trisulfideDiallyl trisulfide (DATS), a garlic organosulfide, has shown excellent chemopreventive potential. Cisplatin (DDP) is widely used to treat ...Diallyl Trisulfide Is a Fast H2S Donor, but Diallyl Disulfide Is a ... | diallyl trisulfideDiallyl trisulfide (DATS) and diallyl disulfide (DADS) are the two major organosulfides in garlic oil.(4) They are produced from the ...Diallyl Trisulfide | diallyl trisulfideDiallyl Trisulfide | diallyl trisulfideDiallyl trisulfide binds to specific cysteine residues in β-tubulin to form S-allylmercaptocystein, and the authors suggest that this could be the primary cause ...Diallyl trisulfide | diallyl trisulfideDiallyl trisulfide (DATS), also known as Allitridin, is an organosulfur compound with the formula S 2. It is one of several produced by the hydrolysis of ...Diallyl trisulfide | diallyl trisulfideDiallyl trisulfide is an organic trisulfide that is trisulfane in which both of the hydrogens are replaced by allyl groups. ... Garlic Oil is the oil extracted ...Diallyl trisulfide ≥98% (HPLC) | diallyl trisulfideDiallyl trisulfide, a constituent of garlic and onions, is a proapoptotic compound that also posesses antioxidant activity.